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 8/26/2006 4:32 PM
 
1 can of sliced peaches 1 envelope of biscuit mix butter brown sugar cinnamon confectioners sugar
Generously cover bottom of round cake tin with butter, sprinkle with brown sugar and then dash some cinnamon on the brown sugar. Arrange drained peach slices in design on the bottom of pan. Mix biscuits according to envelope directions and drop by spoonfuls on top of peaches. Bake as directed. Biscuits will expand as they bake. When biscuits have baked, put serving plate upsidedown on top of biscuits and invert onto plate. Biscuits should come out of pan onto plate. Mix topping of confectioner's sugar and water or milk and drizzle on top,.... serve warm. Cedar '02 Ford Escape '04 Chalet Arrowhead (C-->)
"One's world expands and contracts in direct proportion to one's courage"....Anais Nin.
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 8/26/2006 4:39 PM
 
Oh....Yummmmm! That sounds tempting!!! :-) Joella
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