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 2/27/2012 1:57 PM
 

  • 1 1/4 C. cold milk
  • 2 3.9 oz. pkg. Jell-O Chocolate Flavor or Vanilla Flavor Instant Pudding & Pie Filling Mix
  • 1 8 oz. tub Cool Whip Whipped Topping, thawed, divided
  • 4 1.5 oz. bars chocolate candy, cut into 1/4-inch pieces, divided
  • 1 ready-to-use chocolate flavor crumb crust

Beat milk, pudding mixes and 1/2 of the whipped topping in medium bowl with wire whisk 1 minute. (Mixture will be thick.) Reserve 1/4 C. of the candy bar pieces; stir remaining pieces into pudding mixture. Spoon into chocolate crust. Spread remaining whipped topping over pudding mixture; sprinkle with remaining candy pieces. Serve immediately or refrigerate until ready to serve.


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 2/27/2012 4:04 PM
 

Yummy!


Carolyn / 34' 7" Keystone Cougar 5th Wheel (3 slides) / F-250 Diesel Super Duty Crew Cab Truck / Member of: RVing Women/Texas Ramblin' Roses, Escapees and Good Sam 2009 Dec - CPJ Truck & Camper Photobucket States I have RV'd overnight
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