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 5/25/2011 7:30 AM
 

Die Happy Chocolate Cake

4 Eggs
1 c Sour cream
1/2 c Water or milk
1/2 c Oil
1 pk Chocolate extra moist cake mix
1 pk Chocolate instant pudding
12 oz Semisweet chocolate chips

Beat eggs, sour cream, water,and oil together in a large bowl until thoroughly mixed. Add cake mix and pudding mix. Beat until smooth. Stir in chocolate chips. Pour into a 9 x 13 x 2 pan and bake at 350 F as box directs. When cool, poke holes with wood spoon handle across top of cake....squirt a complete bottle of a chocolate ice cream syrup over the whole top...I like Hershey's. You can really go nutz and cover all with a can of whipped chocolate frosting


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