Pecan Pie Brownies
1/4 cup (1/2 stick) margarine or butter
1 tsp. vanilla
2 Tblsp. all-purpose flour
1-1/2 cups coarsely chopped pecans
1/4 cup packed brown sugar
1/4 cup corn syrup
1 pkg. brownie mix (plus ingredients on box for mix)
Pre-heat oven to 350 degrees F. Melt margarine in a 2-quart saucepan; stir in
flour until smooth. Mix in brown sugar, corn syrup, and eggs until well blended.
Cook over medium heat 5 minutes, stirring constantly. Remove from heat. Stir in
vanilla and pecans. Prepare brownie mix as directed on package, except spoon
pecan mixture over batter before baking. Bake 35 minutes. Cool completely.